top of page

Zucchini Chocolate Muffins

Updated: May 6, 2020


These muffins are so yummy no one will know you have veggies in them


Ingredients:

I box of simple Mills chocolcate muffin mix and ingredients recommended on the box. I used coconut oil for the oil.

1 large zucchini; grated



Directions:

Mix all ingredients together aside from the zucchini.

Fold in the zucchini

Place a scoop full into muffin tins

Back at 350 for 20-25 mins

Recent Posts

See All
Cashew Cheese sauce

When the Hubby gives a vegan cheese sauce a complement, its earns some recognition! This "cheese" sauce definitely doesn't replace...

 
 
 

Comments


Get on the List!

Subscribe to free monthly health tips and motivation

  • Wakefield Wellness
  • Etsy on FB
  • TheWakeCo.

Thanks for submitting!

© 2023 by Salt & Pepper. Proudly created with Wix.com

bottom of page